We get asked for this recipe all the time. After you’ve tasted the martini, you’ll understand why.
25ml Whipping Cream
25g Milk Chocolate Buttons
25ml Vodka & 25ml Cocoa Liquor
Two Handfuls of Cubed Ice
100g Melted Milk Chocolate
Makes 2 Martinis
Heat the cream in a saucepan over a low heat.
Stir in the solid milk chocolate buttons.
Add the ice to the cocktail shaker and pour in the chocolate cream mixture.
Add the vodka and cocoa liquor. Securely fasten the cocktail shaker lid and shake well.
Hold a martini glass at a 45 degree angle and slowly turn the glass while drizzling the melted milk chocolate from a tablespoon.
Pour the martini mixture into the decorated glass.